Ingredients:
1 cup all purpose flour
1 cup of milk
3 eggs
2 Tbsp melted butter
1 Tbsp sugar
Directions:
1. Mix all your ingredients together
2. Spray some canola oil on a pan
3. When it’s hot put your crepe batter on the pan
4. Flip it when your crepe is golden
5. When both sides are golden put it on a dish
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