An Easy Shortbread Cookie Recipe

Ingredients:

1. 1 cup of icing powder
2. 1 lb of butter(unsalted)
3. 4 cups of flour
4. 3 tbsp of cornstarch

Directions:
1. Preheat your oven at 325 F (~162.8 C).
2. In a large bowl,cream the butter and gradually add sifted icing sugar.
3. Sift the flour and cornstarch together then add gradually to the butter mixture forming a dough.
4. On a floured surfaceroll out the dough and cut out shapes with cookie cutters.
5. Place on cookie sheetand bake it for 20 minutes.
6. Cool on a rack.